Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison


H. Lotze-Campen, M. von Lampe, P. Kyle, S. Fujimori, P. Havlik, H. van Meijl, T. Hasegawa, A. Popp, C. Schmitz, A. Tabeau, H. Valin, D. Willenbockel, and M. Wise

Ag. Ec., 45(1), 103–116

http://onlinelibrary.wiley.com/doi/10.1111/agec.12092/abstract